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No, oral aloe drinks aren’t advised in pregnancy; aloe latex is a strong laxative and safety data are limited today.

Yes, Thai tea fits in pregnancy when caffeine stays under 200 mg/day and you choose pasteurized milk with small, less-sweet servings.

Yes, apple juice is fine in pregnancy when it’s pasteurized, portion-controlled, and part of a balanced diet.

Yes, grape juice can fit pregnancy when pasteurized and portioned—about 4–6 oz with meals—not a swap for whole fruit.

Yes, red dates tea is usually safe in pregnancy when brewed mild and unsweetened—stick to 1–2 cups and avoid concentrated extracts.

Yes—pomegranate juice can ferment when wild or added yeast convert its sugars into alcohol and carbon dioxide.

Yes—pasteurized 100% juice in small servings is safe during pregnancy; skip unpasteurized or boil it first.

Yes, pasteurized carrot juice in modest servings fits pregnancy when you watch vitamin A sources and sugar.

Yes, powdered sugar can sweeten coffee, though cornstarch in confectioners’ sugar may slightly cloud the cup and change texture.

Yes, calamansi juice is fine in pregnancy when pasteurized and modest; avoid unpasteurized servings and heavy sugar if you’re prone to heartburn.