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Yes, Dunkin has released its Pumpkin Spice Signature Latte for fall 2025, available hot or iced nationwide while supplies last.

Yes, Starbucks removed in-store smoothies from most menus; Starbucks smoothies aren’t a standard offering.

Yes, Starbucks updated cups, lids and labeling; new cold cups use up to 20% less plastic and reuse options are expanding toward 2030 goals.

No, Starbucks still sells Passion Tango Tea in most U.S. stores; availability can vary by location and season.

No, Starbucks cups use tactile dots and embossed letters to mark size; they are not braille.

No—Frappuccino blended beverages remain on Starbucks menus, though flavors rotate and some limited items retire.

No, the Pumpkin Cream Cold Brew recipe at Starbucks still uses cold brew with vanilla syrup, pumpkin cream cold foam, and a pumpkin-spice topping.

Yes, in select markets Starbucks shifted many drinks to paper-style, compostable cups, while plastic cold cups and reusables still run in parallel.

Yes—the brown sugar oatmilk shaken espresso remains the same core recipe; recent changes center on price, app features, and seasonal add-ons.

No, Starbucks holiday cups have not printed “Merry Christmas”; designs use patterns or phrases like “Merry Coffee,” while gift cards sometimes use the greeting.