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Yes—and sometimes no: Starbucks’ Vanilla Bean Crème Frappuccino has 0 mg caffeine, while coffee-based and bottled vanilla Frappuccinos do include caffeine.

No, Verismo pods don’t work in Nespresso machines; the capsule designs and brew systems are different.

Yes—Starbucks Very Berry Refreshers (like the former Very Berry Hibiscus) contain caffeine from green coffee extract; a Grande sits around 45–55 mg.

Yes—Vittoria capsules fit Nespresso Original machines; they don’t fit Vertuo models.

Yes, you can add sugar to green tea, but unsweetened tea keeps a clean taste and zero calories while avoiding extra sugar.

Yes, Mexican coffee is widely grown and exported, so you’ll find beans and drinks from Mexico in supermarkets and cafés worldwide.

No. Orange juice sold as “from Canada” is typically bottled or blended there; the oranges and juice itself are imported.

Yes, coffee is grown in the United States—mainly in Hawaii and California, with Puerto Rico and a few Pacific islands producing as U.S. territories.

Yes — many heat-sealed tea bags use plastic fibers for sealing, and Wegmans doesn’t publish a material spec for its store-brand bags, so assume a small plastic

Yes—wet tea leaves spoil fast; chill them within 2 hours and re-steep within 8–12 hours, then discard if sour, slimy, or moldy.